CHICKEN NIHARI

Description

Chicken Nihari is a deeply flavorful, slow-cooked stew made with tender chicken simmered in a luxurious gravy of aromatic spices, ginger, garlic, and caramelized onions. Traditionally enjoyed as a hearty breakfast or dinner dish, its rich texture and bold taste make it a comforting favorite. Served with naan or paratha, Chicken Nihari is a soulful dish that brings authentic Mughlai essence to your plate.